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Gluten-Free Chocolate Rugelach
Ingredients: Corn flour, rice flour, canola oil, baking powder, cocoa, fresh eggs, fresh yeast, sugar, natural vanilla -
Gluten-Free Vanilla Rugelach
Ingredients: Corn flour, rice flour, canola oil, baking powder, confection sugar, fresh eggs, natural vanilla -
Gluten-Free Cinnamon Rugelach
Ingredients: Corn flour, rice flour, canola oil, baking powder, fresh eggs, cinnamon, sugar, natural vanilla, fresh yeast -
Gluten-Free Vanilla Chocolate Chip Cookies
Ingredients: Corn flour, partially soybean/palm oil, xylitol, fresh eggs, natural vanilla, chocolate chips, sugar -
Gluten & Sugar-Free Vanilla Chocolate Chip Cookies
Ingredients: Corn flour, partially soybean/palm oil, fresh eggs, pure vanilla, chocolate chips -
Gluten-Free Chocolate Chip Cookies
Ingredients: Corn flour, partially soybean/palm oil, sugar, fresh eggs, natural vanilla, chocolate chips, cocoa -
Gluten & Sugar-Free Chocolate Chip Cookies
Ingredients: Corn flour, partially soybean/palm oil, fresh eggs, natural vanilla, cocoa, chocolate chips
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Gluten-Free Vanilla Rainbow Cookies
Ingredients: Corn flour, partially soybean/palm oil, sugar, fresh eggs, natural vanilla, salt, sprinkles -
Gluten-Free Raspberry Tarts
Ingredients: Rice flour, tapioca starch, sugar, margarine, baking powder, fresh yolks, xanthan gum, lemon juice, orange Juice. Filling: Raspberry
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Gluten-Free Apricot Tarts
Ingredients: Rice flour, tapioca starch, sugar, margarine, baking powder, fresh yolks, xanthan gum, lemon juice, orange Juice. Filling: Apricot